E-Portfolio

Title: Birthday Disaster

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Goal: The students will be able to establish understanding in taking care of the digestive system.

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Covered Competencies:

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• identifies the ways a food can be poisoned by bacteria;

• applied knowledge about digestive system in a real-life situations by making possible solution regarding food poisoning; and

• creates a list of guidelines using scrapbook that could help in checking first the food before eating it

 

You were invited by your classmate in her birthday party! Everyone in the classroom was as excited as you since your classmate said that “there will be a lot of games and food to eat”.

When the big day came, you realized that your classmate was right. There were a lot of food choices! Everyone was excited when the long wait was cut short when the announcer said, “Time to eat kids!” All of you run to the food section. Your classmates filled their plates with varied dishes. However, you chose to take this slowly and took a few scoops of some dishes.  While you all were eating peacefully, one of your classmates was eating a lot of food continuously without checking it. Suddenly, she felt something wrong with her stomach. Then it also happened to others. You checked their plates and they seemed to have eaten the same kind of varied dishes! These were the dishes that they all ate in common:

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Spaghetti

Carbonara

Rice

Menudo

Lumpia

Chicken

Hotdogs

Cake

Salad

 

What do you think went wrong? Search on the possible causes considering the parts of the digestive system. Create a scrapbook about your findings.

 

 

Rubrics for Scrapbook: